Caramel Crack Banana Loaf

I saw this on TikTok and knew I would never make banana bread any other way again.

Recipe:

For the banana loaf:

• 1 cup mashed ripe banana (2-3 bananas)

• 1 egg

• ½ cup buttermilk (or 1/2 cup milk + 1 1/2 tsp vinegar)

• 1 cup coconut oil, melted

• 2 tsp vanilla extract

• ¾ cup granulated sugar

• 2 cups all-purpose flour

• 1 tsp baking powder

• ½ tsp baking soda

• ½ tsp salt
  
  Instructions for the cake are on my Baklava Banana Cake Reel or my website.
  
  Caramel:

• 1 cup granulated sugar

• 1 cup hot water
  
  Melt the sugar and water in a pan over medium high heat until it reaches a temperature of 230°F/110°C.
  Pour over the cooled loaf and low the caramel to harden. Slice and serve.