Appetizer

3-Ingredient Lavash Salad Scoop Chips

Ditch the fork...these will be your new favorite way to eat salad.

Posted

5/7/24

Level

Easy

Cook

10 mins

Serving

4

Put down your fork! These easy, crispy chips will be the only way you’ll want to eat salad. Season with your favorite spices - I love a Middle Eastern blend- and bake while you assemble your salad of choice. Then scoop and enjoy.

Recipe:

Preheat oven to 400°F/200°C

Lavash bread sheets or pita bread, cut into triangles
Olive oil spray
Kosher Salt & Za’atar spice

Bake for 5 -6 minutes and Enjoy!

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© 2025 EatMyWords. All rights reserved.

© 2025 EatMyWords. All rights reserved.

© 2025 EatMyWords. All rights reserved.